Franz von Fein stands for non-alcoholic Rubin aperitif | 200ml | Ideal for 10 glasses, handcrafted premium aperitifs from the south of Germany. Exclusively natural ingredients such as organic fruit and botanicals create an impressive taste: fruity and fresh with a subtle bitter note.
 
The Rubin aperitif consists of organic lemons, juniper berries and hibiscus blossoms, among other things, which give it its citrusy freshness. The subtle bitter notes come from the essential oils of the citrus fruit peel and the various botanicals. This aperitif with a strong character has a delicately bitter and complex taste. Without artificial flavors and colorings.
 
In 2024, the Franz von Fein Rubin aperitif was awarded gold at the World Alcohol Free Awards (WAFA). It was also named 'Best Aperitif' among all participants in this largest competition for alcohol-free drinks. The Rubin Aperitif received 93 points at the Falstaff Spirits Special 2024.
 
We particularly like Rubin Aperitif with sparkling mineral water as a non-alcoholic Rubin Spritz. The Franz von Fein Ruby Aperitif is also fabulous for non-alcoholic cocktails, e.g. as a non-alcoholic Negroni. Further recipes can be found in the Franz von Fein recipe book.